Cooked Wild Rice

Recipe by Jellyqueen
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 2
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put the wild rice and water in a small sauce pan.
  • Bring the water to a boil, then reduce the heat to a bare simmer, cover and cook until the rice is tender, 1 to 1 1/4 hours.
  • While the rice is cooking, saute the bacon until golden brown and crisp, then drain on a paper towel.
  • Cut the bacon crosswise into thin julienne strips and set aside.
  • When the rice is done, gently stir in the butter with a fork until melted; season to taste with salt and pepper.
  • Just before serving, toss the rice with the bacon strips.
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