Cooked Walnut Frosting
makes enough frosting for a 2 layer cake..this is from an old recipe book
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INGREDIENTS
Nutrition- 1tablespoon flour
- 1cup granulated sugar
- 1⁄2cup butter
- 1cup milk
- 3egg yolks, beaten
- 1teaspoon vanilla extract
- 1⁄2cup coconut
- 1cup chopped walnuts
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DIRECTIONS
- Blend first 5 ingredients in saucepan. Cook over medium heat until thickened, stirring constantly.
- Add vanilla, coconut and walnuts; mix well.
- Cool.
- Frost cooled cake.
- Enough frosting for a 2 layer cake.
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