photo by Redsie
- Ready In:
- Dice zucchini.
- In large skillet, stir together all ingredients except cheese. Cover. Cook over medium heat about 10 minutes.
- Stir in cheese. Heat through.
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I can't believe how delicious it is. I had to let cook for another 5 minutes cause I wanted my zucchini to be tender. I didn't add salt and pepper. I didn't crush the garlic, I finely chopped it. I cut the pimiento. I'M so glad to have leftovers of this. And also it's full of colors, it's wonderful. Thanks Lazyme :) And yay! I'm the first one to try it :)