Confetti Potatoes

I found this recipe on Cafemom.com. Supposed to be great for toddlers....You don't have to use organic, I definitly don't.

Ready In:
35mins
Serves:
Units:

ingredients

  • 1 package frozen organic O'Brien potatoes
  • 12 package organic mixed baby peas and carrots
  • 14 package organic corn
  • 0.25 (16 ounce) package green beans, 16 oz. (you may need to chop these smaller for younger kids before you cook)
  • 18 teaspoon turmeric or 1/8 teaspoon favorite curry powder
  • olive oil, to coat

directions

  • 1. Combine oil and spice in large (I mean LARGE) mixing bowl.
  • 2. Add all ingredients into the bowl, stirring to coat all veggies with oil and spices.
  • 3. You now have a choice in cooking methods:.
  • a. You can dump all into a large skillet and fry on stove top until crispy and cooked through, or.
  • b. You can pour the mixture into a baking pan (or I like to use my big cast iron skillet) and bake at 350 degrees for about 30-45 minutes, stirring once after 10 minutes, then leaving alone so a crunchy top will form.
  • Tip: shivasgirl's kids think this is Indian food, so she usually serves with pooris (a deep fried bread), but they have devoured this dish all by itself.
  • Tip: You can add any veggies you want, but stick with the carrots, peas and potatoes as a base -- these even taste great if that is all you use!
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@AshleyP
Contributor
@AshleyP
Contributor
"I found this recipe on Cafemom.com. Supposed to be great for toddlers....You don't have to use organic, I definitly don't."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Sydney Mike
    Well, I definitely didn't go organic with this recipe but did use 3 medium, & although I didn't do precise measurements, I probably used a cup each of peas, carrots, corn & fresh green beans (cut in 3/4-inch slices)! That combo worked for us, especially when I baked them in the oven! Thanks for sharing the recipe! [Tagged, made & reviewed for one of my adoptees in the current Pick A Chef]
    Reply
  2. AshleyP
    I found this recipe on Cafemom.com. Supposed to be great for toddlers....You don't have to use organic, I definitly don't.
Advertisement