Compound Butter - Alton Brown

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 32
YIELD: 2 logs
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chop the butter into uniform chunks.
  • Place the oil into a food processor and add the chives. Process until the chives are finely chopped. Add the remaining herbs and blend until the herbs have colored the oil.
  • Using a stand mixer with the whisk attachment, whip the butter at medium speed until it softens and lightens in color, about 5 to 7 minutes.
  • Add the herb oil to the butter and beat for another 2 minutes until oil is fully incorporated.
  • Remove butter from bowl and spoon onto parchment paper or plastic wrap. Roll into a log.
  • Chill for 2 hours before serving.
  • ****NB: for nutritional info, serving size is about 1 tablespoon.
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