Company Green Peas Casserole

Recipe by Marie
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (10 ounce) packages frozen peas
  • 5
    slices bacon, diced
  • 1
    small onion, chopped fine
  • 1
    cup sliced mushrooms
  • 2
    tablespoons flour
  • 1
    cup light cream
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DIRECTIONS

  • Cook peas according to package directions.
  • In a skillet, cook bacon until crisp, then remove from pan and drain on paper towels.
  • Add onion and mushrooms to skillet and saute until almost done.
  • Add flour, stir and cook for 1 to 2 minutes.
  • Add cream, cook and stir to consistency of a medium white sauce.
  • Add all of mixture to peas and stir in bacon.
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