Comfy Creamy Chicken Potato Bacon Soup

Name: Comfy Creamy Chicken Potato Bacon Soup
Prep time: 1 h
Cook time: 45 min
Total time: 1 h 45 min
Yield: 8 serving(s)
Ingredients: 1/2 cup butter; 1 onion, diced; 3 carrots, chopped; 4 stalks celery, diced; 10 small red potatoes, diced; 2 tablespoons garlic, minced; 1 cup flour; 7 cups chicken stock; 1 (15 ounce) can fire-roasted tomatoes, undrained; 1 cup milk; 1 1/2 cups heavy whipping cream; 1 cup cheddar cheese, shredded; 1 lb chicken breast, cooked and chopped; 4 slices bacon, cooked and broken up; black pepper, to taste; red pepper flakes, to taste

(3)

Recipe by CAREBEARCOOKING

This is a soup that has comfort food written all over it! My husband loves it so I can say that it is good enough to share. Made during a cool, fall or winter evening is ideal. I do hope that you enjoy.

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READY IN: 1hr 45mins

SERVES: 8

UNITS: US

INGREDIENTS

Nutrition

¹⁄₂

cup butter
1

onion, diced
3

carrots, chopped
4

stalks celery, diced
10

small red potatoes, diced
2

tablespoons garlic, minced
1

cup flour
7

cups chicken stock
1

(15 ounce) can fire-roasted tomatoes, undrained
1

cup milk
1 ¹⁄₂

cups heavy whipping cream
1

cup cheddar cheese, shredded
1

lb chicken breast, cooked and chopped
4

slices bacon, cooked and broken up
black pepper, to taste
red pepper flakes, to taste

DIRECTIONS

Saute onion, carrots, celery, potatoes and garlic in butter for about 10 minute.
Add flour, stir and cook for about a minute.
Add chicken stock and tomatoes.
Bring to a boil, then simmer for 5 minutes. Add milk and heavy whipping cream.
Cook for 15-20 minute Stir in cheese until it melts, add bacon. Serve and enjoy!

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