Comfort Food Baked Custard

Recipe by Sharon123
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350*.
  • In large bowl, combine eggs, sugar, salt and vanilla; blend well.
  • Gradually stir in milk.
  • Pour into 6 ungreased 6-oz.
  • custard cups.
  • (If desired, pour mixture into 1 qt. casserole dish.) Sprinkle with nutmeg.
  • Place custard cups in 13x9 inch pan.
  • Pour boiling water into pan around custard cups to a depth of 1 inch.
  • Bake at 350* for 45 to 55 minutes or until knife inserted near center comes out clean.
  • Serve warm or cold.
  • Store in refrigerator.
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