Colorful Pasta Salad

Name: Colorful Pasta Salad
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 10-12 serving(s)
Ingredients: 1 (1 lb) box tri-color spiral pasta; 1 large red pepper, diced; 1/2 cup sun-dried tomato, diced; 1/2 cup red onion, diced; 8 ounces feta cheese, crumbled; 4 ounces pepperoni, sliced & julienned; 8 ounces black olives, sliced; 8 ounces fresh mushrooms, sliced; 1 bunch broccoli floret; 3/4 cup olive oil; 1/3 cup red wine vinegar; 1/3 cup rice vinegar; 1/4 cup white sugar; 1 1/2 teaspoons oregano; 1 1/2 teaspoons basil; 1 1/2 teaspoons garlic powder; 1 teaspoon salt; 1/2 teaspoon pepper

(2)

Recipe by Darcys Diner

Fabulous pasta salad that will have people hunting you down for the recipe!

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READY IN: 40mins

SERVES: 10-12

UNITS: US

INGREDIENTS

Nutrition

1

(1 lb) box tri-color spiral pasta
1

large red pepper, diced
¹⁄₂

cup sun-dried tomato, diced
¹⁄₂

cup red onion, diced
8

ounces feta cheese, crumbled
4

ounces pepperoni, sliced & julienned
8

ounces black olives, sliced
8

ounces fresh mushrooms, sliced
1

bunch broccoli floret
Dressing
³⁄₄

cup olive oil
¹⁄₃

cup red wine vinegar
¹⁄₃

cup rice vinegar
¹⁄₄

cup white sugar
1 ¹⁄₂

teaspoons oregano
1 ¹⁄₂

teaspoons basil
1 ¹⁄₂

teaspoons garlic powder
1

teaspoon salt
¹⁄₂

teaspoon pepper

DIRECTIONS

First make the dressing & then set aside. Cook pasta according to package directions and rinse under cold water until cool. Add peppers, onion, pepperoni, mushrooms, broccoli, olives, sun dried tomatoes & feta to pasta & toss. Pour dressing over all & mix well. Chill until time to serve. Enjoy!

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