Colorado Pork Roast
photo by *Parsley*
- Ready In:
- 1hr 10mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 1⁄2 cups ketchup
- 1⁄3 cup Worcestershire sauce
- 1 tablespoon lemon juice
- 1 tablespoon Dijon mustard
- 1 tablespoon beef base
- 2 lbs pork loin roast
directions
- Preheat oven to 350 degrees.(if using the oven).
- In crock-pot or roasting pan, add pork.
- In a ziploc bag add the remaining ingredients and mix together.
- Pour over top of the pork and bake covered for about 1 hour. I slice the pork down 15 minutes before it's done and lay it in the sauce.
- If cooking in the crock pot, cook on low setting for about 7-8 hours.
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RECIPE SUBMITTED BY
I'm a stay at home mom of 3 children, 4 counting my husband. My children are Deanna 12, Brendon 10 and Natalie 18 months. I love to cook different things. My husband and oldest child are very picky. So when I cook things with veggies in the recipe I put them in the food processor so they don't see it, but they are getting the vitamins from them. I have recently started Weight Watchers, so now on the prowl for new healthy recipes but that are easy to make.