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Colonial Pumpkin Bars With Cream Cheese Frosting

Colonial Pumpkin Bars With Cream Cheese Frosting created by Bawood226

I love pumpkin desserts, especially in the fall and winter. Great to take to potlucks!

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Cream butter and sugar together. Blend in pumpkin and eggs. Mix in remaining ingredients.
  • Spread in a greased 10x15 pan.
  • Bake in a preheated 350 degree oven for 25-35 minutes.
  • When cooled, frost with cream cheese frosting.
  • For frosting.
  • Blend cream cheese and butter until well blended. Gradually add powdered sugar and beat until smooth. Blend in vanilla. Frost bars with frosting when they are cooled.
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RECIPE MADE WITH LOVE BY

@QueenJellyBean
Contributor
@QueenJellyBean
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"I love pumpkin desserts, especially in the fall and winter. Great to take to potlucks!"
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  1. Bawood226
    Colonial Pumpkin Bars With Cream Cheese Frosting Created by Bawood226
    Reply
  2. tricia ann
    YUMMY!!! Made as directed and everything turned out great! Took it to a school pot luck and everyone loved them.
    Reply
  3. iewe7726
    These were yummy in flavor -- but as I was making the frosting I was adding the powdered sugar sloly and 5.25 cups would have been waay too much -- I ended up with approx 4 cups.
    Reply
  4. QueenJellyBean
    I love pumpkin desserts, especially in the fall and winter. Great to take to potlucks!
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