Colonel Sanders’ Butter Thin Pancakes

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READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat 3 cups half and half with 4 beaten eggs.
  • Mix together sifted flour, baking powder, and salt (omit salt if using salted butter).
  • Add 2 sticks hot melted unsalted butter slowly while stirring and mix.
  • Pour batter onto hot lightly greased griddle and flip when bubbly on surface.
  • Cook until golden brown on both sides.
  • Serve with my "Kentucky Whipped Butter" and pure maple syrup.
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