Colombian Aji
Hot, spicy, fresh, and flavorful! I have been told this is on every Columbian table! Best made a little ahead to give time for flavors to mix thoroughly. Adapted from Allrecipes. I haven't tried this yet lol
MAKE IT SHINE! ADD YOUR PHOTO
INGREDIENTS
Nutrition- 10jalapeno peppers, seeded (or other hot peppers)
- 1⁄4cup water
- 1⁄4cup white vinegar
- 1⁄4
- 1 1⁄2
- 1
- 2teaspoons salt
Advertisement
DIRECTIONS
- In a blender, combine the jalapenos, water, vinegar, lemon juice, green onions, cilantro and salt.
- Blend until smooth.
- Place in refrigerator and chill for at least 30 minutes to allow time for flavors to mix.
- Serve with meats, vegetables, breads, etc. Enjoy!
Advertisement