Coleslaw With Caraway and Raisins

Name: Coleslaw With Caraway and Raisins
Prep time: 10 min
Total time: 10 min
Yield: 4 serving(s)
Ingredients: 3/4 cup sour cream; 2 tablespoons red wine vinegar; 1 teaspoon caraway seed; kosher salt and pepper; 1 small head green cabbage, thinly sliced (about 4 cups); 6 scallions, thinly sliced; 2 carrots, grated; 1 cup golden raisin

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Recipe by xpnsve

This recipe substitutes thick, tart sour cream for the usual salty mayonnaise. Caraway seeds add crunch and a hint of licorice while raisins provide a sweet counterpoint. From the Real Simple July 08 magazine.

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READY IN: 10mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

³⁄₄

cup sour cream
2

tablespoons red wine vinegar
1

teaspoon caraway seed
kosher salt and pepper
1

small head green cabbage, thinly sliced (about 4 cups)
6

scallions, thinly sliced
2

carrots, grated
1

cup golden raisin

DIRECTIONS

In a large bowl, whisk sour cream, vinegar, caraway seeds, 1/2 teaspoons of salt and 1/4 teaspoons of pepper.
Add the cabbage, scallions, carrots and raisins. Toss well and serve.

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