Coleslaw Crunch Salad

Recipe by jrobertfl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 12-14
YIELD: 8 Cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Directions.
  • 1. For dressing, in a medium bowl, whisk together the oil, sugar, vinegar, and the seasoning packets from the ramen noodles. Set aside.
  • 2. In an extra large bowl, combine the dry ramen noodles, cabbage, almonds, carrots, green onions, and sunflower seeds. Drizzle dressing over the cabbage mixture. Toss to coat . Makes 8 side-dish servings.
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