Coleman Prime Rib Roast

Recipe by winkki
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READY IN: 2hrs 40mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Allow roast to'rest,' unrefrigerated, in shallow roasting pan for half an hour.
  • Preheat oven to 450F.
  • Combine oil, lemon juice, rosemary, garlic, and pepper; mix well.
  • Rub meat with marinade.
  • Place roast in oven for 15 min or until it begins to brown (to sear the meat and seal the juices).
  • Reduce oven temp to 350F.
  • For boneless roast cook 15-18 minutes more per pound.
  • For bone-in roast cook 26-32 minutes more per pound.
  • Using meat thermometer, check for doneness (rare=140 degrees, Med rare=150 degrees, Medium=160 degrees) Remove roast when thermometer shows*5 degrees below* desired temperature.
  • Remove from oven and let rest 10 minutes before carving.
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