Cold Pasta Salad

Recipe by RFJ8195
READY IN: 27mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cook noodles per directions and rinse in cold water.
  • Dice the peppers, onion, and carrots.
  • Drain the tomatoes, and add all the vegetables to the pasta.
  • Pour dressing over top, and refrigerate until ready to serve.