Cognac Highball

The recipe came from our liquor board.
- Ready In:
- 4mins
- Serves:
- Yields:
- Units:
2
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ingredients
- 1 1⁄2 ounces cognac, vs
- 6 ounces ginger ale
directions
- Fill a tall glass with ice.
- Add cocnac and the juice of 1/4 lemon.
- Top with the amount of gingerall you would like.
- Garnish with a lemon wheel.
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RECIPE MADE WITH LOVE BY
@NoraMarie
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