Coffee With Bailey's and Frangelico

Recipe by lazyme
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 12
    cup whipping cream, chilled
  • 1
    tablespoon sugar
  • 8
    tablespoons Frangelico, hazelnut liqueur
  • 8
    tablespoons Baileys Irish Cream
  • 2 23
    cups hot coffee, freshly brewed strong
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DIRECTIONS

  • Using electric mixer, beat cream and sugar in small bowl to soft peaks. (Can be made 4 hours ahead. Cover and chill.).
  • Pour 2 tablespoons Frangelico and 2 tablespoons Baileys liqueur into each of 4 mugs.
  • Pour coffee over, dividing evenly.
  • Top each with dollop of whipped cream and serve immediately.
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