Coffee Syrup
This syrup can be used in making a milk shake, milk nog, and other milk beverages where coffee flavor is desired. I have yet to try this recipe but have often wanted a coffee flavoring for baking. (Time does not include cooling the syrup.)
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READY IN: 10mins
YIELD: 3 cups flavored syrup
UNITS: US
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DIRECTIONS
- Boil the sugar and water together for about 5 minutes.
- Pour over the ground coffee.
- Let stand until cool; strain.
- Refrigerate syrup in a sealed container.
- **This syrup can be used in making a milk shake, milk nog, and other milk beverages where coffee flavor is desired.
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