Coffee Punch

photo by Baby Kato




- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
3 1/2 quarts
- Serves:
- 18-20
ingredients
- 1 pint milk
- 2 quarts strong coffee, cooled
- 2 teaspoons vanilla extract
- 1⁄2 cup sugar
- 1 quart vanilla ice cream
- 1⁄2 pint whipping cream
- ground nutmeg
directions
- Leave ice cream out of the freezer until well softened.
- Combine milk, coffee, vanilla and sugar. Blend well.
- Whip cream until thick.
- Place softened ice cream in a punch bowl. Pour in coffee mixture.
- Top with whipped cream and dust with nutmeg.
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Reviews
-
Yummo!!! Just made this for my 17 yo DS and, of course, I had a small amount!! This is delicious and so easy and quick to make and is one of his newest favorite drink!! To make for one large serving, I used 1/4 cup milk, 1 cup coffee, 1/4 tsp vanilla, 1 tbsp sugar and 1/2 ice cream. Thanks for sharing the recipe. Made for 123 Tag.
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I'm not sure why, but I just didn't really care for this nearly as much as I thought I would! I think it would be excellent using chocolate ice cream and omitting the nutmeg, but as written it didn't really grab me. Part of that may have been due to the coffee I used, so I made allowances for that in the rating. I used instant espresso, and I think regular coffee would suit better. I'll try this again sometime using coffee instead of the espresso and also with chocolate ice cream. Thanks for sharing, loof! Made for Comfort Cafe Summer 2009.
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Tweaks
-
I'm not sure why, but I just didn't really care for this nearly as much as I thought I would! I think it would be excellent using chocolate ice cream and omitting the nutmeg, but as written it didn't really grab me. Part of that may have been due to the coffee I used, so I made allowances for that in the rating. I used instant espresso, and I think regular coffee would suit better. I'll try this again sometime using coffee instead of the espresso and also with chocolate ice cream. Thanks for sharing, loof! Made for Comfort Cafe Summer 2009.
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