Coffee Nut Tortoni

Recipe by mydesigirl
READY IN: 30mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Toast almonds on a cookie sheet in 350 degree oven until edges turn golden brown.
  • Add corn flake crumbs to almonds and divide in half.
  • Cool.
  • Whip cream until almost stiff and add confectioners sugar.
  • Beat until stiff.
  • Add coffee,vanilla and almond extract.
  • In another bowl,beat egg whites until foamy,gradually add sugar and beat until stiff.
  • Fold half the crumb mixture into egg white mixture and gently fold into whipped cream.
  • Line 12 cupcake papers into cupcake tin and spoon mixture inches.
  • Sprinkle remaining crumb mixture over tops.
  • Freeze until firm.