Serving Size: 1 (2049) g
Servings Per Recipe: 1
Calories: 704
Calories from Fat 0 g 0 %
Total Fat 0.1 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 24.6 mg 1 %
Total Carbohydrate 122.6 g 40 %
Dietary Fiber 0 g 0 %
Sugars 118.1 g 472 %
Protein 1.2 g 2 %