Coffee Jello
A cool shimmering cup of coffee you can eat with a spoon. I grew up on this in Rhode Island & have not found it anywhere else. For the true coffee lover.
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INGREDIENTS
Nutrition- 2(1/4 ounce) envelopes unflavored gelatin
- 1⁄2
- 3cups hot coffee
- 1⁄4
- 1pinch salt
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DIRECTIONS
- In a large bowl combine gelatin and cold coffee.
- Allow to sit 10 minutes to soften.
- Add hot coffee, sugar and salt; stir until the sugar is completely dissolved and mixture is clear.
- Pour into individual serving dishes and chill till set.
- Serve with sweetened whipped cream.
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