Coffee Ice Cream and Cookie Parfaits

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READY IN: 10mins
SERVES: 610
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
    cups chocolate sandwich style cookies, crushed (about 15)
  • 3
    cups coffee ice cream, slightly softened
  • 1
    (16 ounce) jar chocolate ice cream topping
  • whipped cream
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DIRECTIONS

  • Spoon 1 tablespoons cookie crumbs into each of six 10-12 oz. parfait glasses or wine glasses. Top with 1/4 cup ice cream, then generous 1 tablespoons topping. Repeat layering with crumbs, ice cream and topping. Cover each parfait with additional 1 tablespoons crumbs and a dollop of whipped cream. Freeze until firm.
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