Coffee -- Greek Frappe -- Caf or Decaf

Recipe by David S 2
READY IN: 2mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 3 -4
    teaspoons instant coffee (don't scoff till you try it, preferably Nescafe)
  • 2 -4
    teaspoons sugar (optional)
  • 2 -6
    ounces water
  • 2 -6
    ounces milk (optional)
  • ice
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DIRECTIONS

  • An immersion blender performs most efficiently.
  • Combine coffee, sugar, and 3 Tablespoons water in blender carafe.
  • Whip contents to stiff froth and maximum volume.
  • Pour froth into tumbler 2/3 full of ice.
  • Add water and/or milk as desired to fill.
  • Sip with straw occasionally stirring to combine froth with liquid.
  • Enjoy.
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