Coffee-Cake Muffins

"A simple muffin with golden raisins. Personally, I would add cinnamon to the topping and leave out the raisins. Some nuts would be a nice addition too. From Everyday Food"
 
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photo by Redsie photo by Redsie
photo by Redsie
photo by Redsie photo by Redsie
photo by Sharlene~W photo by Sharlene~W
Ready In:
40mins
Ingredients:
11
Serves:
12
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ingredients

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directions

  • Preheat oven to 350°F and butter a 12-cup standard muffin tin.
  • In a small bowl, using your fingertips, combine 2 tablespoons butter, brown sugar, and 1/2 cup flour; set aside.
  • In a large bowl, whisk together remaining flour, baking powder, baking soda, and salt.
  • In a separate bowl, using an electric mixer, beat remaining 4 tablespoons butter and granulated sugar until light and fluffy.
  • Add eggs one at a time; beat after each addition until combined.
  • Add flour mixture and buttermilk in alternating batches, beginning and ending with flour mixture; beat until just combined.
  • Fold in raisins.
  • Divide batter equally into tin; top with brown-sugar mixture. Bake until browned and a toothpick inserted in centers comes out clean, 20 to 25 minutes. Let stand 5 minutes before lifting muffins out onto a cooling rack.
  • Serve warm or at room temperature.

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Reviews

  1. Wow! These were delicious!!! Bringing them to the office because I will eat them all :)!! Made as is! Thanks Sharlene!
     
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RECIPE SUBMITTED BY

I live in the San Francisco area and love it here. I discovered Recipezaar (then Food.com..Genius Kitchen) in 2001 and have been so happy to have my favorite recipes stored safely here. I am mother to 7 and grandmother to 7. I love to knit, smock, sew, etc., but my favorite hobby of the moment is traditional rug hooking. This is a sample of what I do.? It's called "November".? I dyed most of the wool myself. It is made from wool flannel, cut into strips a little less than 1/4" and then worked into a linen backing. This is my 3rd rug.
 
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