Cod Roasted with Fresh Herbs

Recipe by Kozmic Blues
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 400 degrees.
  • Place bread crumbs in a shallow dish.
  • Pile parsley, garlic, lemon zest, and a little salt on the cutting board.
  • Finely chop the parsley, garlic, lemon zest, and a little salt, then add mixture to the plain bread crumbs.
  • Brush the top of each fillet with olive oil and dip in to the bread crumb herb mixture.
  • You can be a little generous here with the crumbs.
  • Brush a little bit of olive oil in the bottom of a baking pan then place fillet in the pan, crust side up.
  • Roast fillets in oven, about 12-15 minutes or until firm to the touch.
Advertisement