Cod Curry
Another way to prepare cod. While the meal is simmering on the stove, you are free to entertain your guests.
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INGREDIENTS
Nutrition- 1
- 1
- 3tablespoons vegetable oil
- 1⁄4teaspoon ground cinnamon
- 1
- 1
- 3
- 1
- 1teaspoon ground cumin
- 1teaspoon ground coriander
- 1⁄4teaspoon ground turmeric
- 2
- 1 -2
- 1
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DIRECTIONS
- In a large saucepan, saute onion in oil until golden brown.
- Add cinnamon, bay leaf, ginger and garlic.
- Continue to saute for another 1 minute.
- Add chili powder, cumin, coriander, turmeric and stir to mix for about 1 minute.
- Add chopped tomato, chilies, and cod into the sauce, stir to mix.
- Season with salt.
- Cover the pan and simmer for 15 minutes.
- Remove bay leaf before serving.
- Serve on a bed of steamed rice and a side of salad.
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