Coconut-Pecan Snack Cake

Recipe by nanpie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (18 1/4 ounce) box Betty Crocker yellow cake mix
  • 1 14
    cups water
  • 14
    cup vegetable oil
  • 4
    large eggs
  • 1
    (15 ounce) container coconut pecan frosting
Advertisement

DIRECTIONS

  • Preheat oven to 350.
  • Lightly grease and flour 1 13x9 sheet cake pan.
  • Add boxed cake mix to large mixing bowl, make a well in the center.
  • Add eggs, oil and water to the well.
  • Mix on low speed 30 seconds, then medium speed for 1 minute.
  • Add entire contents of tub of frosting to the batter.
  • Mix frosting into batter on medium speed for 1 additional minute.
  • Pour batter evenly into prepared pan.
  • Bake for approximately 40-45 minutes or until edges of the cake have begun to pull away from the pan and the center is set.
  • Cool in and serve from pan.
Advertisement