Coconut Island Cookies

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 12-24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift the flour, salt and soda together.
  • melt the chocolate in the coffee over low heat.
  • Cream the shortening and gradually add the brown sugar.
  • Add the egg and the chocolate mixture, mixing until well blended.
  • Add the sour cream alternately with the dry ingredients.
  • Stir in the coconut.
  • Drop by spoonfuls onto greased sheet.
  • Bake 375.
  • 12-15 minutes.
  • Frost while warm and sprinkle with coconut.
  • Frosting:
  • heat the chocolate, sour cream and butter in double boiler, stirring until the chocolate melts.
  • remove from the heat and blend in icing sugar till it is spreadable.
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