Coconut French Toast

Submitted by Yogi8

"I've been on a coconut kick lately. Maybe I'm just looking forward to summer! Haven't made this yet, but it sure sounds good."

 

• Ready In: 55mins
• Ingredients: 7
• Serves: 8

ingredients

• 1 1⁄2 cups unsweetened coconut milk
• 2 eggs
• 1 teaspoon vanilla
• 1⁄2 cup flaked coconut (and a little extra for sprinkling on top)
• 1⁄2 teaspoon salt
• 8 slices white bread, 1 inch thick
• butter (for frying)

directions

1. Whisk together first 5 ingredients.
2. Place bread slices in a large shallow dish (you may need 2 dishes).
3. Pour egg mixture over bread, turn bread to coat, and let stand 10 minutes.
4. Cook 2 slices of bread at a time in a nonstick skillet over medium heat, about 3 minutes each side.
5. Place slices in a large baking pan and sprinkle each slice with a little flaked coconut.
6. Bake at 350 for 8 minutes.

Reviews

[cookin mimi]

I made this recipe this morning for my DH, brother and his family which includes 3 teenage boys.....they all loved it! It made a very nice breakfast for special guests! Thanks for posting this easy recipe. I will keep it for future use!