Coconut Curried Chicken

Recipe by Elliot Targum
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the curry powder and salt in a bowl, add the chicken and toss to coat.
  • Heat the oil in a non-stick pan, over medium high, add the garlic, ginger, and onion.
  • Cook, stirring for 1 minute, then add the chicken and sear for 2 to 3 minutes per side, until browned.
  • Add the coconut milk and lime juice, reduce heat to medium, and cook stirring occasionally, about 15 minutes.
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