Coconut Couscous Pudding

Recipe by katew
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Place couscous and coconut in bowl.
  • Pour over 1 1/2 cups boiling water, stir well.
  • Cover and stand five minutes.
  • In a pot place cornflour, spices,milk and syrup.
  • Whisk to combine and cook over moderate heat.
  • Stir constantly till mixture thickens.
  • Add couscous, mix well.
  • Spoon into serving dishes, cool 30 minutes till set.
  • Serve with yoghurt.
Advertisement