Coconut Chocolate Chip Cookies
- Ready In:
- 20mins
- Ingredients:
- 12
- Yields:
-
25-36 cookies
- Serves:
- 36
ingredients
- 2 1⁄4 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 3⁄4 cup butter (unsalted)
- 1⁄4 cup shortening
- 3⁄4 cup sugar
- 3⁄4 cup brown sugar (packed)
- 1 teaspoon vanilla extract
- 2 eggs
- 11 ounces chocolate chips (1 pkg.)
- 1 cup shredded coconut
- 1 cup walnuts (chopped)
directions
- Preheat oven to 375 degrees. In a bowl combine flour, baking soda, and salt, set aside. In a mixing bowl combine butter, shortening, sugar, brown sugar and vanilla. Beat until creamy. Beat in eggs. gradually add flour mixture, until well blended. Stir in chocolate chips, coconut, and walnuts. Drop by rounded spoonfuls onto a cookie sheet. Bake at 375 degrees for 8 to 10 minutes.
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RECIPE SUBMITTED BY
aimbrulee
Fort Collins, Colorado
Baking is my strength in the kitchen. With 16 years of cake decorating experience, as well as owning my own Bakery/ cake shop for 5 years. I've baked everything! Other than that, my cooking style at home is all about making quick easy meals that are delicious. Work smarter not harder!