Coconut Carrot Wedding Cake

Recipe by wirkwoman1
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 12-16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Assembly Directions:
  • In a large bowl, combine cake ingredients. Mix well. Pour into 9x13 oiled pan or two 9-inch round oiled pans.
  • Bake at 350 degrees for 35-40 minutes.
  • While cake is baking, make frosting. Combine cream cheese, margarine and vanilla. Add confectioner’s sugar 1 cup at a time. Beat until smooth.
  • Cool cake. Frost then top with chopped walnuts. Serve now or freeze for later.
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