Coconut Cake

Recipe by Dee514
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 8-10

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Grease and flour two 9-inch round cake pans.
  • In a bowl combine flour, sugar and baking powder.
  • Add milk, butter, vanilla and coconut flavoring.
  • Beat with mixer on low speed until combined.
  • Beat on high speed for 2 minutes.
  • Add eggs and beat 2 minutes more.
  • Gently stir coconut into batter.
  • Pour batter into two prepared pans.
  • Bake at 375°F for about 25-30 minutes or until a toothpick comes out clean.
  • Cool wire on racks for 10 minutes.
  • Remove from pans and cool completely on racks.
  • When completely cooled, frost with your favorite frosting.
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