This is a quick and easy slice. It was originally published in an Australian magazine, unfortunately I don't have the details.
Serving Size: 1 (55) g
Servings Per Recipe: 12
Calories: 212.4
Calories from Fat 78 g 37 %
Total Fat 8.7 g 13 %
Saturated Fat 5.9 g 29 %
Cholesterol 14.8 mg 4 %
Sodium 53.6 mg 2 %
Total Carbohydrate 31.1 g 10 %
Dietary Fiber 1.3 g 5 %
Sugars 22 g 88 %
Protein 4.2 g 8 %