This recipe comes from Carrot Cake Murder by Joanne Fluke. It sounds delicious and I can't wait to try it!
Serving Size: 1 (65) g
Servings Per Recipe: 24
Calories: 219.1
Calories from Fat 112 g 51 %
Total Fat 12.5 g 19 %
Saturated Fat 7.7 g 38 %
Cholesterol 47.2 mg 15 %
Sodium 164.8 mg 6 %
Total Carbohydrate 25.9 g 8 %
Dietary Fiber 0.7 g 2 %
Sugars 16.7 g 66 %
Protein 2.3 g 4 %