Cocoa Brownies

Recipe by Charmed
READY IN: 35mins
SERVES: 9
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350. Grease an 8 inch pan, or spray with non-stick spray.
  • In a saucepan over low heat, melt the butter and margarine. Remove from the heat and whisk in the cocoa powder until well blended.
  • Whisk in the sugar.
  • Whisk in the eggs, one at a time, blending each one in well.
  • Stir in the flour and then the vanilla and blend well.
  • If desired, fold in nuts and chips.
  • Bake for 20 to 25 minutes or until just done in the center.
  • Cool, slice and enjoy, or frost with your favorite brownie frosting. If you made thej in a round pan, cut into wedges which are great to use for desserts like brownie sundaes.
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