COATED GRAPE SALAD
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 2 lbs red and green grapes
- 1 (8 ounce) package cream cheese
- 1 (8 ounce) container sour cream
- 1⁄2 cup sugar
- 1⁄2 teaspoon vanilla
- 1⁄4 cup chopped pecans (optional)
- 2 tablespoons brown sugar (optional)
directions
- Combine cream cheese, sour cream, vanilla, & sugar in a large bowl and beat together with mixer.
- Wash your grapes and remove from the stems. Fold into the cream cheese mix until well coated .
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RECIPE SUBMITTED BY
Barenakedchef
United States