Clinkerdagger Salad

Recipe by ratwoman
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash spinach thoroughly.
  • Spin or blot dry and tear into bite-sized pieces.
  • Chop egg whites.
  • In separate dish mash egg yoks, vinegar, sugar and mustard together.
  • Put all salad ingredients in a bowl.
  • Pour dressing on top.
  • Toss.
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