Clean out the Fridge Pasta Sauce

Recipe by JustJanS
READY IN: 35mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil in a fry pan, add the onion and cook until softened (about 5 minutes); add the garlic and cook for a couple of minutes more.
  • Add the bacaon and cook a further 5 minutes, then add the wine, andchovies, capsicum, tomato paste, tinned tomatoes and olives and cook a further 10 minutes.
  • Just before serving, stir through the basil, black pepper, then serve over the pasta of your choice.
  • Sprinkle with grated parmesan cheese to serve.
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