Another most requested recipe from my collection. Very easy to make and super delicious! You don't have to like a sauerkraut to make it, just skip that when serving your Pork Loin. Meat will be super moist and very very tender!
Serving Size: 1 (486) g
Servings Per Recipe: 4
Calories: 844.6
Calories from Fat 431 g 51 %
Total Fat 48 g 73 %
Saturated Fat 16.6 g 83 %
Cholesterol 204.1 mg 68 %
Sodium 632 mg 26 %
Total Carbohydrate 32.8 g 10 %
Dietary Fiber 5.6 g 22 %
Sugars 18.7 g 74 %
Protein 69.5 g 139 %