Classic Raspberry Vinaigrette

Recipe by keen5
READY IN: 10mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a blender or food processor, combine raspberry vinegar, raspberries, honey, and basil; whirl 1 minute or until well blended.
  • With the motor on, add olive oil in a slow steady stream, whirling until dressing is smooth.
  • Store, covered, in the refrigerator.
  • Serve at room temperature.
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