Classic Peanut Butter Cookies

Recipe by Nurse_Corie
READY IN: 44mins
SERVES: 1
YIELD: 60 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°.
  • Combine Peanut butter and butter for 30 seconds. Add sugar, brown sugar, baking powder, baking soda and salt.
  • Beat until light and fluffy, about 3 minutes.
  • Beat in eggs and vanilla until well combined. Blend in flour.
  • Drop dough by rounded teaspoons 1-inch apart onto an ungreased cookie sheet.
  • Bake in preheated oven for 9-11 minutes or until tops are lightly browned. Let cookies stand on cookie sheet for 1 minute. Transfer cookies to a wire rack; cool.
  • To Store: layer cookies between waxed paper in an airtight container; cover. Store at room temperature for up to 3 days or freeze for up to 3 months.
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