Classic Hot Fudge Sauce

READY IN: 10mins
SERVES: 12
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium saucepan over medium heat, bring cream and butter to a simmer, stirring occansionly.
  • Add sugars and stir until completley dissolved. Whisk in cocoa powder until smooth, making sure there are no clumps.
  • Serve immediately over ice cream.
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