Classic Deli Cole Slaw Dressing

Submitted by Sues Kitchen

"A very good dressing I found on the back of a pre-mixed cole slaw package. Tasty, easy to throw together and just like what you would find in a deli. You can make extra dressing if you like your cole slaw "extra creamy" as well as use your own mixture of shredded green cabbage, carrots and red cabbage....We love it!!!"

 

• Ready In: 10mins
• Ingredients: 6
• Serves: 6

ingredients

• 1 lb coleslaw mix
• 1⁄2 cup mayonnaise (I use Miracle Whip)
• 2 tablespoons cider vinegar
• 1⁄2 teaspoon sugar
• 2 tablespoons milk
• 1 tablespoon celery seed

directions

1. Mix together mayonnaise, vinegar, sugar, milk and celery seed until smooth.
2. Add to cole slaw ingredients, coat entirely.
3. Refrigerate for several hours.
4. You can add your own special touch by incorporating other ingredients - pineapple, raisins, chicken etc -- .

Reviews

[Rose is Rose]

I believe this recipe should only call for 1 teaspoon (or less) of celery seed. I thought one tablespoon would be too much and it is. It turned out extremely bitter and nasty. I added in some extra mayo and two packets of Stevia to try and offset the bitterness. I used 12 ounces of Fiesta Slaw purchased at HEB. I hate wasting food, so we will just have to suck it up and eat it. I will make again, but will drastically reduce the celery seed.

 

[LGRM1]

Yum! I left out the seeds, b/c I knew my fam would object. The creaminess and taste were right on. Thanks!

 

[taraatalley]

Sorry, didn't really enjoy this recipe. Was wondering if the Tablespoon of Celery Seed was a typo cuz it was way, way, too much. So much so that I doubled the rest of the ingredients; it was still too much! Not enough sugar; or maybe too much vinegar? TAT

 

[lazyme]

This was really simple and tasty. I had some cabbage on hand so used that rather than a coleslaw mix. Thanks Sue's Kitchen for a nice side dish. Made for All You Can Cook Buffet tag.

 

[Cinnamon Turtle]

This was good, and super easy!