This is the best beef stew I've ever made. It tastes great with a crunchy loaf of bread. I got this recipe from Real Simple (March 2004 edition). You'll need a 4 to 6 quart slow cooker. Browning the beef adds more flavor.
Serving Size: 1 (569) g
Servings Per Recipe: 6
Calories: 748.1
Calories from Fat 379 g 51 %
Total Fat 42.2 g 64 %
Saturated Fat 10.4 g 52 %
Cholesterol 110.4 mg 36 %
Sodium 1836 mg 76 %
Total Carbohydrate 46.8 g 15 %
Dietary Fiber 7.1 g 28 %
Sugars 9.8 g 39 %
Protein 39 g 78 %