Clams, Chinese Style

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READY IN: 15mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil the Spaghetti according to the package.
  • While the spaghetti is cooking, put the Clams, Soya Sauce, Oil, Red Chilis and salt in a bowl. Mix well.
  • When the spaghetti is done, drain and set aside.
  • Put the clam mixture in a pan and fry on medium heat for 1 minute.
  • Add in spaghetti and fry for 2 more minutes, mix evey ten seconds.
  • Turn off the heat and serve hot.
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